ABT 396 - RESEARCH EXPERIENCE IN BIOTECHNOLOGY

Martin-Gatton College of Agriculture, Food and Environment

Credit(s): 1 - 4 (Variable)

ABT 396: Research in biotechnology under the supervision of a faculty member. One to four credit hours/semester. The course may be repeated for a maximum of six credits, but the student must meet the requirements each semester to allow enrollment. This course should further the students’ experience with science, enhance their appreciation for the scientific process, and what it means to conduct scientific research.

Prereq: Agricultural and Medical Biotechnology major, consent of advisor before registration and identification of a faculty research mentor.
Repeatable up to 6 credit hours.